PREP

ESSENTIAL: PREP POSITION

At Socarrat, we're looking for a Prep team member to support our kitchen by preparing ingredients for our signature Spanish dishes. In this role, you'll help ensure that our kitchen runs smoothly and efficiently, setting the stage for an exceptional dining experience.

WHAT YOU'LL DO

Ingredient Preparation: Pre-chop, measure, and organize ingredients to ensure that all recipes are executed with precision.

Maintain Inventory: Keep track of ingredients and supplies, making sure everything is ready for service.

Ensure Quality: Follow recipes and procedures to ensure that the quality and consistency of ingredients are always top-notch.

Support the Kitchen Team: Assist cooks and chefs in preparing dishes quickly and efficiently, maintaining a smooth workflow in the kitchen.

Keep Workstations Clean: Ensure that workstations are clean and organized, maintaining hygiene and safety standards.

WHAT WE'RE LOOKING FOR

Experience: Previous experience in food prep or kitchen work is preferred but not required.

Skills: Strong attention to detail, organization, and time management skills.

Efficiency: Ability to work quickly without compromising on quality.

Team Player: Collaborative and willing to support your team wherever needed.

Adaptability: Comfortable in a fast-paced, high-pressure environment.

WHY JOIN US?

Join a team that values quality, creativity, and hard work. As a Prep member at Socarrat, you'll play a vital role in delivering the flavors of Spain to our guests, with opportunities to grow within our family-like kitchen culture.